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am _nyaboke

we use simplest ingredients for a tasty meal

How to cook tasty kienyeji chicken

Ingredients 1 kienyeji chicken 4 tomatoes 3 onions 2 royco cubes Cooking oil Tomato paste Ginger and garlic 3 cubed carrots Coriander leaves Procedure Place your chicken in a sufuria and bring it to boil in low heat Add ginger and garlic Make sure it is boiled till tender. On medium heat,let it water dryContinue reading “How to cook tasty kienyeji chicken”

Goat stew to serve 5

Ingredients 1 pound of goat meat 2 crushed garlic Vegetable oil Black pepper 2 chopped onions 1 cup tomato paste 3 cubed carrots 1/2 teaspoon salt Procedure Cut the meat into chunks Season the meat with salt and freshly ground black pepper and boil. Heat oil in a sufuria Fry the meat while stirring tillContinue reading “Goat stew to serve 5”

By Edwinah Nyaboke

How to bake a fluffy cake Ingredients 3 cups of sieved flour 1 cup of icing sugar 1 cup of margarine or butter 1 cup of milk 4 beaten eggs 1 teaspoon vanilla or any other essence of your choice Procedure Put butter or margarine,sugar and beaten eggs in one bowl. Add flour into theContinue reading “By Edwinah Nyaboke”

Mukimo to serve 7

Ingredients 500g beef 10 potatoes 1 1/2 cups corn and peas(pre boiled) Chopped spinach or pumpkin leaves Carrots 3 garlic cloves Onion Salt and pepper to taste Procedure Boil potatoes and peas then add boiled corn and salt to taste when almost cooked. Cook your beef. In hot oil,fry your onion and add the boiledContinue reading “Mukimo to serve 7”

Matoke recipe to serve 5

Ingredients 1 bunch of bananas 4 tomatoes, chopped 2 onions, chopped Carrots chopped Washed coriander 1 table spoon salt Curry powder Cooking oil Green pepper Garlic Water Procedure Peel the bananas.You can cut into cubes or choose to cook them whole. Heat oil in a large pan.Fry the onions till golden. Add tomatoes,green pepper,curry powderContinue reading “Matoke recipe to serve 5”

Egg curry to serve 4

Ingredients. 4 boiled eggs 1 chopped onion 3 garlic Chilli 1/2 teaspoon ginger 1/2 teaspoon turmeric 2 table spoon tomato paste 2 tomatoes chopped Salt Procedure In a sufuria,heat vegetable oil,fry the onion and chilli until golden. Add ginger and garlic. Stir till the raw smell goes off. Add tomatoes,stir well until the mixture isContinue reading “Egg curry to serve 4”

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